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Mary Lambert | Do Anything

Season 1

Seattle’s Grammy nominated artist Mary Lambert kicks off an inspired dining experience at Bar Melusine with her original Do Anything as pairing for Chef Renee Erickson’s starter of Mixed Greens with a Green Goddess Dressing, Radishes and Flowers.

Turning Tables originally aired on REVOLT TV. Watch the full episode anytime at VISITSEATTLE.tv.

Renee EricksonSea Creatures, Bon Appétit, Food & Wine, Instagram

Mary LambertWebsite, Facebook, Instagram, Twitter, YouTube

  • Key:
  • Neighborhood
  • Location

Featured areas

  • Key:
  • Neighborhood
  • Journey
TitleDescription
Capitol Hill Visit page
Bar Melusine A French Atlantic eatery owned by James Beard chef Renee Erickson.
Visit website
Kerry Hall, Cornish College of the Arts A Cornish College of the Arts school building that houses the dance and music departments.
Visit website

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